Numero 28 Allen Ristorante Pizzeria Menu
Welcome to Numero 28 Allen Ristorante Pizzeria, a vibrant gem located in Allen, Texas. This charming eatery offers a delightful array of authentic Italian cuisine that will transport your taste buds straight to Italy. Guests rave about the Cacio e Pepe, a creamy and flavorful dish that is truly unforgettable. Pizza lovers will adore the Prosciutto Pizza, praised for its exquisite taste and fresh ingredients.
The atmosphere is warm and inviting, with attentive staff who make every diner feel like family. From mushroom sauce pasta to comforting lasagna and crispy calamari, each dish exudes a homemade touch that resonates with patrons. Don’t miss the culinary spectacle of pasta served from a cheese wheel, an experience that adds a memorable twist to dining.
Whether you're craving a cozy family meal or a night out with friends, Numero 28 is a must-visit for exceptional, affordable Italian fare.
Antipasti / Starters
Olive Marinate
Selection of imported olives, marinated with fennel seeds and mix herbs.
Garlic Foccacia Bread Basket
Garlic rosemary flat bread drizzled with extra virgin(EV) olive oil.
Caponata
Sicilian sweet and sour vegetable mix of eggplant, tomato, onions, celery and olives, served with homemade crostini.
Trio Bruschette
Fresh mozzarella, tomato and basil. Sun dried tomato. Artichoke puree, shaved parmesan.
Bresaola Rotolini
Air-dried beef, thinly sliced and rolled, filled with arugula and ricotta cheese.
Arancina Vegetarian
Tomato risotto (rice) ball, stuffed with mozzarella, eggplant and basil, served over house tomato sauce.
Caprese
Fresh sliced mozzarella and tomatoes, roasted peppers, drizzled with EV olive oil.
Arancina Tradizionale
Saffron spiced risotto (rice) ball, stuffed with Bolognese beef meat sauce and greens peas, served over house tomato sauce.
Prosciutto Di Parma Con Mozzarella
Fresh mozzarella and prosciutto di Parma, chopped tomatoes EV olive oil.
Frittura Di Calamari E Zucchine
Fried calamari and zucchini served with spicy marinara sauce.
Polpette
Veal meat balls served in house marinara tomato sauce, melted mozzarella cheese.
Carpaccio Di Manzo
Thinly sliced raw beef, topped with arugula, shaved parmesan cheese, drizzled with EV olive oil and reduced balsamic.
Tagliere Della Casa
House selection of imported cheeses and cured meats, olives, walnuts, truffle infused honey, crostini.
Minestrone
Traditional Italian vegetarian soup with beans, carrots, celery, potatoes, onion and tomatoes.
RED SAUCE:
Gluten Free Pizza available add +$4.00 | Add Buffalo Mozzarella +$4.00
Marinara (No Cheese)
Tomato, garlic, oregano, EV olive oil.
Margherita (Cheese Pizza)
Mozzarella, tomato sauce, fresh basil.
Diavola (Aka Pepperoni)
Mozzarella, tomato sauce, spicy salami.
Rustica
Mozzarella, tomato sauce, sausage and green peppers.
Capricciosa
Mozzarella, tomato sauce, artichokes, mushrooms, green olives, ham.
Austin
Mozzarella, tomato sauce, jalapenos, sausage, red peppers.
Prosciutto
Mozzarella, Prosciutto di Parma, tomato sauce topped with arugula and shaved parmesan.
WHITE / NO TOMATO SAUCE:
Vegetariana
Mozzarella, green olives, artichokes, green peppers and mushrooms.
Bianca Del Diavolo
Spicy salami (Pepperoni), mozzarella and ricotta cheese.
4 Formaggi
Mozzarella, Brie, Gorgonzola and Parmesan.
Tartufo
Mozzarella, mushrooms, drizzled with truffle infused olive oil.
Numero 28
Speck (smoked prosciutto), mozzarella, mushrooms, truffle cream.
Romeo
Mozzarella, artichokes and Prosciutto di Parma.
PIZZE SPECIALI:
Reginella
Buffalo mozzarella, tomato sauce, fresh basil.
D.O.C.
Buffalo mozzarella, cherry tomatoes, fresh basil.
Pizze
Insalate / Salads
Mista Verde
Spring lettuce mix, radicchio, cherry tomatoes tossed with EV olive oil and lemon.
Alla Cesare
Classic homemade dressed Caesar salad, tossed with romaine lettuce, shaved parmesan and croutons.
Rucola Parmigiano
Baby arugula tossed with blanched fennel and onions, green apples, caramelized walnuts tossed in a lemon balsamic vinaigrette topped with shaved parmesan cheese.
Insalata Siciliana
Mixed greens and romaine, albacore tuna, cherry tomato, red onions, navy beans, finished in pepperoncini vinaigrette.
Papardelle Alla Bolognese
Ribbon fresh pasta tossed in Bolognese savory meat sauce.
Spinach and Ricotta Cheese Ravioli
Served in a light tomato and cream sauce.
Bucatini All'amatriciana
Large hollowed spaghetti served in a traditional Italian pasta sauce based on guanciale (cured pork cheek), pecorino cheese, spicy tomato and onion.
Spaghetti Polpette
Zesty tomato sauce with veal meat balls.
Risotto Truffle Mushroom
Carnaroli Rice, Butter, Mushrooms and Truffle Oil
Risotto Parmigiano
Carnaroli Rice, Butter and Parmigiano Reggiano Cheese
Risotto Saffron Seafood
Carnaroli Rice, Butte, Saffron Spice, Scallops, Shrimps and Calamari
Cacio E Pepe
Homemade Spaghetti alla Chitara tossed with pecorino cheese, black pepper and a touch of butter, served in a pecorino cheese reel.
Lasagna Bolognese
Baked sheet pasta layered with Bolognese meat sauce, béchamel white sauce and parmesan cheese.
Cannelloni Con Punghi
Tube shaped fresh pasta filled with ground veal and ricotta cheese, served in a creamy mushroom sauce.
Tagliolini Black Ink Fradiavolo
Homemade black squid tagliolini with spicy cherry tomato and spicy tomato sauce served with sea scallops and jumbo shrimps
Gnocchi
Homemade gnocchi served with basil pesto.
Pasta Della Casa
Piatti Forti / Mains
Grilled Chicken Paillard
Grilled pounded chicken breast served with roasted rosmary potato and spinach.
Melanzane Alla Parmigiana (Gluten Free)
Classic eggplant parmigiana, prepared lasagna style, with tomato sauce, basil and fresh mozzarella.
Pollo Alla Parmigiana
Breaded and browned chicken breast covered in tomato sauce and mozzarella served with spaghetti marinara.
Porchetta
Roasted pork belly wrapped around a pork loin, stuffed with fresh herbs, served with sauteed red cabbage and mista verde salad.
Grilled Salmon
Grilled salmon served with mashed potato and sauteed spinach.
Tagliata Di Manzo
Sliced sirloin steak served with roasted rosemary potato and arugula with cherry tomato.